Toomer's Coffee Roasters

Best low acid coffee in Tennessee

The Truth About Low Acid Coffee: Why Toomer’s Is the Best Low Acid Coffee for Health, Fasting & Keto

If you’ve searched for low acid coffee or the best low acid black coffee, you’ve likely seen dozens of brands claiming to offer smooth, stomach-friendly, keto-approved brews. But here’s something most marketers won’t tell you:

“By some industry estimates, more than half of all low acid coffee on the market isn’t roasted by the company selling it.”

That’s right—many so-called low acid coffee brands don’t actually roast their own beans. Instead, they buy pre-roasted coffee in bulk, add fancy labels, and market it as “artisan.” You might be paying premium prices for mass-market coffee that’s been sitting on warehouse shelves for months.

So if you’ve ever wondered, “Is low acid coffee real?” — the answer is yes, but only when it’s roasted correctly by people who know what they’re doing.

Why Real Low Acid Coffee Starts with Real Roasters

At Toomer’s Coffee Roasters, we’re not marketers pretending to be coffee experts — we’re actual roasters. Our family-owned company has been roasting specialty grade, low acid coffee since 2004, using advanced infrared roasting technology that naturally reduces acidity without chemicals or additives.

When you buy Toomer’s Coffee, you’re getting:

  • ✅ Coffee roasted fresh in-house, not white-labeled

  • ✅ Transparent sourcing from small, family-owned farms

  • ✅ Infrared-roasted beans with no bitterness or oily residue

  • ✅ Free shipping and 1-day delivery on most orders

  • ✅ Personal service from real people who care about your coffee

We roast every batch ourselves — so you can trust that what’s on the label is exactly what’s in your cup.

KEY: Don’t Pay More for a Middleman

Ironically, many “low acid” brands charge more than real roasters like Toomer’s. They rely on marketing hype and sleek packaging to justify higher prices, not roasting expertise. That means you may be paying extra for coffee that’s:

  • ❌ Not roasted fresh

  • ❌ Not truly low acid

  • ❌ Packaged and resold by marketers

  • ❌ Stored in a warehouse for weeks or months

At Toomer’s Coffee Roasters, we cut out the middleman. You get roaster-direct pricing, small-batch freshness, and authentic low acid coffee delivered right to your door — all with free shipping.

What Makes Toomer’s Coffee Truly Low Acid?

Not all roasting methods are the same. Traditional drum roasting can create uneven heat and burnt, acidic notes. Our clean, precise infrared roasting method makes the difference.

🔥

Infrared Roasting = Naturally Low Acid Coffee

Infrared heat evenly penetrates each bean, gently reducing harsh chlorogenic acids (the compounds that often cause heartburn and reflux) while preserving the rich, full flavor of the coffee. The result:

  • Naturally low acid coffee for health-conscious drinkers

  • A smooth, clean flavor with no bite

  • Easy on sensitive stomachs

  • Perfect for fasting and keto diets

This is real low acid coffee, roasted with science and passion—not marketing gimmicks.

Real Coffee. Real Results.

For over 20 years, Toomer’s Coffee Roasters has been trusted by individuals, cafés, and churches across the U.S. who want clean, authentic low acid coffee that tastes amazing and supports wellness goals.

Our customer favorites include:

  • Auburn City Blend – a smooth, balanced everyday brew

  • Honduras Reserva Especial – a microlot coffee with rich, clean flavor

  • Vanilla Butter Cream Decaf – flavorful and low acid, perfect for evenings

  • Southern Pecan Low Acid Coffee – a nutty, comforting classic

  • Half-Caf Blends – great for those cutting back on caffeine

Each blend is infrared roasted, freshly packaged, and shipped quickly. Whether you drink it black or with cream, Toomer’s delivers a coffee experience that’s both flavorful and gentle on your system.

Who Should Drink Low Acid Coffee?

Our low acid black coffee is perfect for:

  • People with acid reflux, GERD, or stomach sensitivity

  • Keto and intermittent fasting followers

  • Health-conscious drinkers wanting clean, natural energy

  • Coffee lovers who prefer smooth, rich taste

  • Businesses that value freshness and honesty in sourcing

If you’ve been looking for low acid coffee for health or wondering whether it fits into fasting or keto — Toomer’s Coffee Roasters makes it simple. You get the best of both worlds: exceptional flavor and a gentler, healthier brew.

Experience the Toomer’s Difference

With free shipping, same-day roasting, and over two decades of experience, Toomer’s Coffee Roasters has become one of America’s trusted names in low acid coffee.

We’re more than just coffee roasters — we’re a family business built on faith, integrity, and quality. Every bag is roasted with purpose, packed with care, and delivered fresh to your door.

When you buy from Toomer’s, you’re not just drinking coffee — you’re supporting a family-owned American business that believes in doing things the right way.

☕

Ready to Try the Best Low Acid Coffee in America?

Don’t settle for generic “low acid” beans from marketers. Taste the difference real roasting makes.

✅ Small-batch roasted in-house

✅ Naturally low acid and keto-friendly

✅ Perfect for fasting and gut health

✅ Family-owned and operated since 2004

📞 Order now at ToomersCoffee.com or call 334-203-1010 to speak with a real person.

Toomer’s Coffee Roasters — Real Roasters. Real Low Acid Coffee. Delivered Fresh.

The Hidden Truth About Low Acid Coffee: Why Real Roasters Like Toomer’s Coffee Matter

If you’ve been searching for the best low acid coffee, you’ve probably seen dozens of brands claiming to offer smooth, gut-friendly, keto-approved brews. But here’s a truth most marketers won’t tell you:

“By some industry estimates over half of low acid coffee on the market isn’t roasted by the company selling it.”

That’s right. Most low acid coffee brands are not actual roasters. They’re third-party marketers—clever companies who buy pre-roasted coffee in bulk, slap on a trendy label, and charge you a premium for coffee they didn’t even make.

So if you’ve been paying high prices thinking you’re getting small-batch, artisan-roasted low acid coffee, there’s a good chance you’re just buying mass-market beans with a fancy story.

But there’s a better way.

Why Real Low Acid Coffee Starts with Real Roasters

At Toomer’s Coffee Roasters, we’re not marketers pretending to be coffee experts. We’re actual roasters—family-owned and operated since 2004, with over 20 years of experience crafting authentic low acid coffee using cutting-edge infrared roasting technology.

We don’t white-label someone else’s product. We source specialty-grade beans, roast them ourselves in small batches, and ship them same day—fresh, full-flavored, and truly low in acid.

When you buy from Toomer’s Coffee, you’re getting:

  • Coffee roasted in-house, not relabeled and resold

  • Transparent sourcing from small family farms

  • Infrared-roasted beans for smooth, clean flavor with no bitterness in our own facility every day

  • Free shipping and 1-day service on most orders

  • Personal service from real people who care about your coffee

Don’t Pay More for a Middleman

Here’s the crazy part: most white-labeled coffee brands are charging more than actual roasters. Why? Because they’ve built an attractive brand, invested in sleek packaging, and rely on marketing hype—not roasting expertise—to justify their prices.

That means you could be paying $5 to $15 more per bag for coffee that’s:

  • Not roasted fresh

  • Not truly low acid

  • Packaged by a third party who never touched the beans

  • Sitting on a warehouse shelf for weeks or months

It’s time to cut out the middleman.

Toomer’s Coffee gives you roaster-direct pricing, no markup from resellers, and free shipping when you buy wholesale or in bulk. Whether you’re a consumer or a business, you get better coffee at a better price—from the people who actually made it.

What Makes Toomer’s Coffee Truly Low Acid?

Not all roasting methods are created equal. Traditional drum roasting can leave beans with bitter, oily residue and inconsistent acidity. But Toomer’s uses a cleaner, more precise method:

🔥 Infrared Roasting = Naturally Low Acid Coffee

Our infrared roasting technique applies even, radiant heat that reduces acidity without chemicals or additives. This results in:

  • Lower chlorogenic acid levels (the main culprit in coffee-induced heartburn)

  • Smooth flavor without the bite

  • Keto-friendly and easy on sensitive stomachs

It’s science-backed, customer-loved, and perfected over two decades of roasting.

Real Coffee, Real Results

Toomer’s Coffee isn’t a trendy newcomer or a fly-by-night label. We’re a trusted name in low acid coffee, serving health-conscious individuals, cafés, and retailers across the country.

From unflavored decaf to keto-approved signature blends to flavored low acid favorites like Southern Pecan and Jamaican Me Crazy®, there’s something for every palate—without sacrificing gut health.

Popular options include:

  • Auburn City Blend – our smooth, crowd-pleasing house blend

  • Honduran Reserva Especial – microlot, natural process, rich and clean

  • Vanilla Butter Cream Decaf – flavorful, low acid, and caffeine-free

  • Half-Caf Blends – the best of both worlds for those cutting caffeine

Who Is Toomer’s Coffee For?

Our low acid coffee is perfect for:

  • People with acid reflux, GERD, or sensitive stomachs

  • Keto and intermittent fasting communities

  • Coffee lovers seeking clean, smooth flavor

  • Businesses that want quality and service without middlemen

If you’re tired of mystery roasters, unclear sourcing, and overpriced white-labeled coffee, it’s time to experience the difference of buying from a real low acid roaster.

Experience the Toomer’s Difference

With free shipping, 1-day delivery to most Southern states, and over 20 years of roasting experience, Toomer’s Coffee Roasters is your go-to source for authentic, low acid coffee.

We’re more than a brand—we’re a family business built on faith, integrity, and quality. Every bag is roasted with purpose, packed with care, and delivered fresh.

You don’t have to guess where your coffee came from. With Toomer’s, you’ll know the truth—and taste the difference.

☕ Ready to Try the Best Low Acid Coffee?

Stop paying more for white-labeled coffee from marketers. Get the real thing.

✅ Roasted fresh in-house

✅ Infrared roasted for low acidity

✅ No middlemen, no gimmicks

✅ Fast shipping and personal service

👉 Visit ToomersCoffee.com

📞 Contact us or call us at 334-203-1010 to speak with a real person today.

Toomer’s Coffee Roasters — Real Roasters. Real Low Acid Coffee. Delivered Fresh.

Costa Rican Tarrazú – Low Acid Coffee

Home / Shop

Costa Rican Tarrazu La Pastora Coffee - 12 oz.

$15.95
Costa Rican Tarrazu La Pastora Coffee - 12 oz.
Costa Rican Tarrazu La Pastora Coffee - 12 oz.
Costa Rican Tarrazu La Pastora Coffee - 12 oz.
Costa Rican Tarrazu La Pastora Coffee - 12 oz.
Costa Rican Tarrazu La Pastora Coffee - 12 oz.
Costa Rican Tarrazu La Pastora Coffee - 12 oz.

Home / Shop

Costa Rican Tarrazu La Pastora Coffee - 12 oz.

$15.95
This Costa Rican SHB La Pastora coffee is harvested from the Tarrazu region. Hints of caramel, chocolate and orange, and high flavor acidity component. This is a Medium Bodied coffee.

You must choose Whole Bean, Drip, French Press or Espresso Grind
WHOLE BEAN OR GROUND?
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We need to know if you will pick up the coffee or we should ship it 🙂
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PICKUP - I will come in 🙂
PLEASE SHIP
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Let us know the time you will be here for pickup
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15.950
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Categories: Latin American Coffees, Coffees
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  • Description

toomers_coffee_roasters_costa_rica_flagOur Costa Rican Tarrazu coffee is renowned for several characteristics that make it special and highly regarded among coffee enthusiasts:

  1. Ideal Growing Conditions: Tarrazu is a coffee-growing region in Costa Rica known for its high-altitude coffee farms. The combination of high elevations, rich volcanic soil, and a favorable climate provides optimal conditions for coffee cultivation. The altitude allows coffee cherries to mature slowly, enhancing their flavor.
  2. Bright Acidity: Costa Rican Tarrazu coffee is known for its bright and lively acidity. This acidity is often described as citrusy and vibrant, adding a refreshing quality to the coffee.
  3. Clean and Balanced Flavor: Tarrazu coffee is celebrated for its clean and well-balanced flavor profile. It typically exhibits a harmonious blend of flavors, including mild fruitiness, floral notes, and hints of cocoa or nuttiness.
  4. Medium Body: It typically has a medium body, which means it's not overly heavy but still offers a satisfying mouthfeel.
  5. Strict Quality Control: Costa Rica has strict regulations and quality control measures in place for its coffee production. Coffee from Tarrazu is often subject to these rigorous standards, ensuring consistent quality.
  6. Sustainable Practices: Many Tarrazu coffee farms prioritize sustainable and environmentally friendly farming practices, making it appealing to eco-conscious consumers.
  7. Single-Origin Excellence: Tarrazu coffee is often sold as single-origin, allowing coffee enthusiasts to appreciate the unique terroir and characteristics of this specific region.
  8. Traceability: Tarrazu coffee often comes with traceability, meaning you can learn about the specific farm and processing methods used for the beans, adding to the coffee's story and authenticity.

These factors, combined with Costa Rica's commitment to coffee quality and sustainability, contribute to the special reputation of Tarrazu coffee. It's considered a premium coffee choice and is sought after by those who appreciate a well-balanced, flavorful cup of coffee with bright acidity.

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Discover Tennessee’s New Favorite Coffee: Low Acid, Infrared Roasted Coffee from Toomer’s Coffee Roasters

toomers coffee roasters the team
Just one big happy family at Toomer’s Coffee Roasters 😎

toomers_coffee_roasters_made_in_alabamaAre you tired of bitter, harsh coffee that upsets your stomach—or worse, doesn’t align with your healthy lifestyle? If you’re in Tennessee and looking for bold, flavorful coffee that loves you back, Toomer’s Coffee Roasters is here to serve you—literally.

A Family-Owned Roaster with a Mission to Serve

toomers coffee roasters missionary days
Staff photo of Sandy & Trish Toomer (1994) with their children on their way to Ecuador with Mission Aviation Fellowship (Served with MAF 15 years)

At Toomer’s Coffee Roasters, serving is in our DNA. Founded in 2004 by former missionaries, we’ve been roasting coffee with purpose for over 21 years. Our journey started in South America, where we learned firsthand the value of community, service, and the simple joy of a great cup of coffee. Today, those same values fuel our business.

We believe that great coffee starts with putting people first—our customers, our farmers, and our team. We’re still a family-owned and operated business, and our passion is personal. When you order from us, you’re not just getting coffee—you’re getting over two decades of craft, care, and conviction in every bag.

Why Tennessee Coffee Lovers are Switching to Toomer’s

toomers coffee roasters tennessee flagFrom Nashville to Chattanooga, Knoxville to Memphis, more Tennesseans are discovering why our infrared roasted, low acid coffees are unlike anything else on the market.

Here’s why:

  • Low Acid, High Flavor: Unlike most roasters who use flame-bed roasting, we use infrared roasting—a gentler, more precise method used by only 2% of U.S. specialty coffee roasters. This unique technology preserves the natural flavor of the beans and results in a smooth, low-acid profile that’s easy on your stomach.

  • Drink It Black: Our coffees are so naturally smooth and flavorful that most customers enjoy them black—no sugar, no creamer, no regrets. That’s a huge win for those following keto, low-carb, or intermittent fasting lifestyles.

  • No Bitter Burnt Tastes: Infrared roasting operates at lower, more controlled temperatures. That means no burnt or bitter notes—just vibrant, nuanced coffee the way it was meant to be tasted.

Did you know “Specialty Coffee” is a legitimate term. Click here to learn more

Perfect for Keto & Low-Carb Lifestyles

toomers coffee roasters low acid decaf flavored
Shop now! >>>

Did you know that mass-market drive-thru coffees are often loaded with sugar and high-carb creamers? That’s not going to work if you’re serious about keto, fasting, or clean eating.

Our low acid, Arabica-only coffees are perfect for keto-friendly diets because:

  • You can drink it black without discomfort—no need to add sweeteners or dairy to make it palatable.

  • It won’t disrupt your fasting window.

  • It tastes amazing without additives—smooth, bold, and rich.

So whether you’re starting your day with bulletproof coffee or sipping during your intermittent fast, Toomer’s Coffee Roasters supports your wellness goals.

Over 30 Coffees and Blends for Every Taste

toomers coffee roasters video thumbnail
Watch us in action!

We roast nearly 30 different varieties of specialty coffee—from medium roasts with smooth caramel notes to bold dark roasts with rich chocolate undertones. No matter your preference, we’ve got the roast that matches your palate.

And because of our expertise in infrared roasting, we can fine-tune every roast profile to consistently deliver the highest-quality low acid coffee you’ll ever taste.

Premium Coffee, Not Premium Prices

toomers coffee roasters 1 to 2 day shipping
>>Click to Enlarge<<

We believe great coffee should be accessible to everyone. That’s why we’ve worked hard to keep our prices reasonable while offering an elite-level product. We don’t want to be exclusive—we want to be your daily coffee source, whether you’re a college student in Knoxville or a health-conscious entrepreneur in Franklin.

And when you order from www.ToomersCoffee.com, you’ll get:

  • Free Shipping on orders over $70

  • 1-2 Day Shipping to most Tennessee locations

  • Fresh-roasted coffee delivered right to your door

Tennessee, It’s Time to Taste the Difference

Whether you’re in Memphis, Nashville, Chattanooga, or anywhere in between—make the switch to better coffee today. Join thousands of satisfied customers across the U.S. who’ve made Toomer’s Coffee Roasters their go-to source for low acid, specialty grade, keto-friendly coffee.

✅ Taste What Infrared Roasting Can Do

✅ Support a Family-Owned Business with a Mission

✅ Enjoy Coffee That Fits Your Lifestyle

🛒 Shop Now at www.ToomersCoffee.com and discover your new favorite roast 👍

Low Acid Infrared Roasted Coffee: A Healthier Brew Backed by Science

toomers coffee roasters low acid coffee morning coffee

Discover Why Toomer’s Coffee Roasters Is the Best Choice for Health-Conscious Coffee Lovers

If you’ve been searching for the healthiest coffee for acid reflux, gut health, or chronic inflammation, you’re not alone. Coffee lovers everywhere are turning to low acid, infrared roasted coffee as a smarter, stomach-friendly alternative to traditional brews.

At Toomer’s Coffee Roasters, we believe your daily cup should do more than energize—it should elevate your wellness. Thanks to advances in roasting technology and growing scientific evidence, it’s clear: low acid coffee that’s infrared roasted may offer powerful health benefits, from supporting heart and liver function to reducing the risk of diabetes.

☕ What Makes Infrared Roasted Low Acid Coffee So Special?

Not all coffee is created equal. Traditional high-temperature roasting often results in bitter compounds and sharp acids that can trigger acid reflux, bloating, or gut sensitivity.

That’s why Toomer’s uses infrared roasting, a cleaner and more controlled method that:

  • Reduces harmful acids

  • Preserves natural antioxidants

  • Eliminates burnt, bitter flavors

  • Delivers a smoother, low acid coffee experience

Our low acid coffee beans are easier on your stomach—while still rich in flavor and full of health-boosting compounds.

✅ Health Benefits of Low Acid Coffee Proven by Science
(See citations below 👇)

 

1. Supports Healthy Blood Sugar Levels and Reduces Type 2 Diabetes Risk

toomers coffee roasters low acid coffee blood sugarHarvard and UCLA researchers found that coffee increases SHBG (sex hormone-binding globulin), which helps regulate blood sugar and hormones.

🧪 One large study found that increasing coffee consumption by just 1.7 cups daily led to an 11% lower risk of developing type 2 diabetes.

Why it matters: Our low acid coffee is gentler on digestion, making it a better choice for people managing insulin resistance or metabolic syndrome.

2. May Lower Risk of Parkinson’s Disease

toomers coffee roasters low acid coffee parkinsons diseaseA U.S. study confirmed that higher coffee intake correlates with significantly reduced Parkinson’s disease risk. Even more compelling: caffeine helped improve motor function in those already living with Parkinson’s, according to McGill University.

✅ Infrared roasted coffee like ours delivers these neuroprotective effects without triggering the jitters or stomach irritation often associated with traditional roasts.

3. Protects Liver Health and Reduces Liver Cancer Risk

toomers coffee roasters low acid coffee and liver cancerItalian researchers reported a 40–50% lower risk of liver cancer in regular coffee drinkers. Other studies show that coffee helps prevent cirrhosis, even in people who consume alcohol.

☕ Even low acid decaf coffee may support liver health by reducing enzyme levels—proving the benefits extend beyond caffeine alone.

4. Promotes Cardiovascular Health

toomers coffee roasters low acid coffee cardiovascular healthCoffee in moderation can lower the risk of heart failure. A study from Harvard and Beth Israel showed that 2–4 cups of coffee daily reduced heart failure risk by 11%.

❤️ Our specialty grade low acid coffee provides these cardiovascular benefits without increasing blood pressure or palpitations—a common problem with high-acid blends.

5. Other Emerging Health Benefits of Low Acid Coffee

Scientific research continues to explore how coffee may:

  • Reduce chronic inflammation

  • Support healthy gut microbiome

  • Protect against colorectal cancer

  • Reduce risk of multiple sclerosis

  • Extend overall longevity

Toomer’s gentle infrared roasting process makes these benefits more accessible—especially for those with sensitive stomachs or inflammatory conditions.

🌿 Why Choose Toomer’s Low Acid Coffee?

We take pride in crafting coffee that’s not only delicious but healthier for your body. Here’s what sets our roasts apart:

  • ✅ Infrared Roasted – cleaner heat means fewer acids and bitter compounds

  • ✅ Low Acid – smooth on the stomach, gentle on digestion

  • ✅ Antioxidant Rich – preserves natural polyphenols and health compounds

  • ✅ Keto and Fasting Friendly – no sugars, no fillers, just clean coffee

Whether you follow a low acid diet, are managing GERD or IBS, or just want better coffee, Toomer’s is your go-to source.

🙌 Coffee With a Mission

toomers_coffee_ecuador_pilot_junglepilot
Sandy in a remote Amazon Rainforest village serving with Mission Aviation Fellowship then…serving you now through better, healthier coffee options (Click to enlarge)

Toomer’s Coffee Roasters is more than a business—we’re a family of former missionaries passionate about sharing great coffee with a greater purpose.

In fact it is worth mentioning, that every bag sold helps fund global missions through our Coffee 4 Missions initiative ~ Great Coffee Supporting the Great Commission.

☀️ Sip With Purpose. Brew Better Health

Your morning coffee shouldn’t cause discomfort—it should fuel your body and your mission.

With Toomer’s Low Acid, Infrared Roasted Coffee, you’re not just avoiding acidity—you’re embracing:

  • Better digestion

  • More energy

  • Science-backed health benefits

Drink Smooth. Feel Better. Live Well.

🔬 Research Citations

  1. Coffee and Type 2 Diabetes:

    • UCLA Study on SHBG and Diabetes Risk

      Liu, S. et al. Sex Hormone–Binding Globulin and Risk of Type 2 Diabetes in Women and Men. New England Journal of Medicine, 2009. DOI: 10.1056/NEJMoa0804381

    • Harvard School of Public Health, Increased Coffee Intake Study

      Bhupathiraju, S. N. et al. Changes in coffee intake and subsequent risk of type 2 diabetes: three large cohorts of US men and women. Diabetologia, 2014. DOI: 10.1007/s00125-014-3235-7

  2. Coffee and Parkinson’s Disease:

    • Meta-Analysis on Caffeine and Parkinson’s Risk

      Ascherio, A. et al. Prospective study of caffeine consumption and risk of Parkinson’s disease in men and women. Annals of Neurology, 2001. DOI: 10.1002/ana.10060

    • McGill University Study on Caffeine and Motor Control

      Postuma, R. B. et al. Caffeine as symptomatic treatment for Parkinson disease (Café-PD): a randomized trial. Neurology, 2012. DOI: 10.1212/WNL.0b013e318263570d

  3. Coffee and Liver Cancer:

    • Italian Study on Coffee and Liver Cancer Risk

      Bravi, F. et al. Coffee reduces risk for hepatocellular carcinoma: An updated meta-analysis. Clinical Gastroenterology and Hepatology, 2013. DOI: 10.1016/j.cgh.2013.03.031

  4. Coffee and Liver Disease / Cirrhosis:

    • Kaiser Permanente Study on Cirrhosis

      Klatsky, A. L. et al. Coffee, cirrhosis, and transaminase enzymes. Archives of Internal Medicine, 2006. DOI: 10.1001/archinte.166.11.1190

    • Hepatology Journal, Coffee and Liver Disease Mortality

      Setiawan, V. W. et al. Coffee drinking and reduced risk of death from chronic liver disease. Hepatology, 2015. DOI: 10.1002/hep.27620

    • Decaf Coffee and Liver Enzymes

      Freedman, N. D. et al. Coffee, decaffeinated coffee, and nonalcoholic fatty liver disease in the U.S. Hepatology, 2012. DOI: 10.1002/hep.25639

  5. Coffee and Heart Health:

    • Beth Israel Deaconess & Harvard Study on Heart Failure

      Mostofsky, E. et al. Habitual coffee consumption and risk of heart failure: a dose-response meta-analysis. Circulation: Heart Failure, 2012. DOI: 10.1161/CIRCHEARTFAILURE.112.967299

  6. Additional Health Claims (Premature Death, Colorectal Cancer, MS):

    • Coffee and All-Cause Mortality

      Ding, M. et al. Association of coffee consumption with total and cause-specific mortality in three large prospective cohorts. Circulation, 2015. DOI: 10.1161/CIRCULATIONAHA.115.017341

    • Coffee and Colorectal Cancer

      Schmit, S. L. et al. Coffee consumption and risk of colorectal cancer. Cancer Epidemiology, Biomarkers & Prevention, 2016. DOI: 10.1158/1055-9965.EPI-15-0811

    • Coffee and Multiple Sclerosis

      Hedström, A. K. et al. High consumption of coffee is associated with decreased multiple sclerosis risk. Journal of Neurology, Neurosurgery & Psychiatry, 2016. DOI: 10.1136/jnnp-2015-312176