This Rainforest Alliance Certified coffee is harvested from the Hacienda Miramonte, in the Naranjo-Alajuela region. Hints of citrus, honey, caramel and chocolate aromas. Cocoa and candy flavors, high acidity, and full body. This is a Medium Bodied coffee.
First, remember, Espresso is not a roast: It refers to the method of preparation, from the Italian, loosley transated, "Just for you". Actually you can use any roast when "pulling shots" of espresso. It's really a matter of personal preference. This is ours.
Our Espresso Blend was our house espresso blend for many years in our own Toomer's Coffee shops. A yin and yang, dark and bright, blend of ebony and umber roasts from three countries, their highest grown SHB Arabica beans. It is worth noting too that we have many clients who love it as their daily grind for their drip coffee makers as well. Cheers!
Our French Roast refers to the color of the bean after it has been roasted and is traditionally the darkest on the scale of roasts. French roasted coffee tends to have a dark chocolate color, with a smokey, rich flavor.
Jamaican Me Crazy is a favorite flavored coffee for beach lovers! Gentle aromatic hints of vanilla and rum draw you back to a happy place by the pool, on the beach, sailing, or nestled around a driftwood fire on a secluded sand dune.
Shop online for Malawi Mapanga AA Peaberry. Perhaps the most full-bodied East African coffee that we have tasted. While it does have a distinctive East African character, it is also very different in its own right. Naturally sweet and low in acidity, it has clear notes of chocolate. The body and complexity give this coffee a serious depth.
Pronounced in our neck of the woods: Su-thun PEA-can, this is probably our #1 selling flavored coffee. It tastes just like it should, a nutty pecan aroma and married to a great Medium City Roast Latin American coffee. Yall will really like this one!
Shop online for Sulawesi Celebes Toraja coffee, also known as Celebes coffee. Cupping it you get aromas of dark, baked chocolate and spiciness. Yet to the taste it produces a sweeter, smooth, creamy caramel mouth feel.
The subtle maple hint with just a hint of brown sugar aroma is just the ticket for weekend mornings under the blankets with a good book or the Sunday News. Maybe by the pool or on the deck with friends by the fire pit.